Wednesday, 15 October 2014

I just couldn't resist

I love the color and the texture of the cavolo nero, I couldn't resist posting this picture.



Saskia van Herwaarden said...

it is (incr)edibly beautiful

andrea tachezy said...

Camilla, what will you cook from it?

Camilla Engman said...

Andrea, I just fried it in olive oil with a lot of leak.

Patrice A. said...

they didn't want to grow in my kitchen garden
well, maybe they did
but were the snales faster than me :^))
i will try again next year